THE SPICE PEOPLE

HISTORY

Bakers Spices & Ingredients Pvt. Ltd. is part of a four decade old group, manufacturing and marketing products based on a commodity that was traded from the land from time immemorial – Spices and Masalas.

Head quartered at Coimbatore, South India, established by Sri Vidyasagar Vij, over the years we have expanded into all the South Indian States and Goa. Our products have also found acceptance in many foreign markets like Fiji, Mauritius, Sri Lanka and the Middle East. Our commitment to quality and R&D has helped us bring to the market a range of over 40 successful products. So much so that we believe we can call ourselves the Spice People.

PROCESS QUALITY

Our growth has been fueled by our passion for quality. We employ strict control at each step of the process so that our end products are the best in quality and that too at very affordable prices. It starts with procuring the best raw materials from source to the most efficient processes down to final quality check for the finished products. With our state of the art machinery and high levels of hygiene we conform to the highest levels of international production standards.

We have a very strong R & D team that regularly comes out with new products in line with the needs of the market. We create formulations that we test to ensure that it is better than the best in the category in taste, flavour, texture, colour and other parameters. Then we check its acceptability among the consumers before going into the market with a full fledged launch plan.

Mukesh Vij

CHAIRMAN

Mukesh Vij, the Chairman considers quality is measured in terms of customer satisfaction. He is willing to innovate constantly to fulfill the evolving needs of the customer and has been instrumental in taking the company to greater heights.

TEAM

They are supported by a team of dedicated professionals from production to marketing and sales who believes in total quality management.

Amita Vij

MANAGING DIRECTING

Amita Vij, the Managing Director, looks after the day to day production operations working closely with the production manager to ensure that the highest quality is maintained.

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We offer something different to local and foreign patrons and ensure you enjoy a memorable food experience every time.